Browsing KeMU Digital Health Repository by Subject "Nutrition"

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Innovation for Food Security and Nutrition in Kenya Towards Attainment of The Big Four: A Review of Chelelang’ the Wonder Bean Technology

Mbaka, E. N (International Journal of professional practice (IJPP), 2019-05)

Various genetic and environmental factors adversely affect the yield of beans in East and southern Africa.These include climate change variables such as temperature,moisture,pests, diseases and soils.This paper reviews ...